Natural Casings Collagen Casings Fibrous CasingsMeat Bags > Each collagen casing is 2.55" in diameter, with an overall length of 24 in, with a stuffing capacity of 2.5 lb, Sold in packs of Five
Each collagen casing is 2.55" in diameter, with an overall length of 24 in, with a stuffing capacity of 2.5 lb, Sold in packs of Five

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Orig. Price: $6.99
Sale Price: $4.99
Availability: in stock
Prod. Code: 60 mm x 24 in Collagen Casings (Non-Edible) Packs

60 mm x 24 in Collagen Casings (Non-Edible) Packs of Five
Each collagen casing is 2.55" in diameter, with an overall length of 24 in, with a stuffing capacity of 2.5 lb, and sold in bundles of 5. A great casing choice for salami, summer sausage, soppressata, and Euro-style sausages. Excellent for curing, smoking or cooking many types of sausages. Collagen is a natural protein coated casing, so this casing will adhere very well to meat during and through the cooking and drying process They are inedible collagen casings and need to be prepared by the rule of 15, which is 15 minutes soaking, 15 degrees C (60 degree F) in a 15% salt solution.

 

We have been an Established Foodservice Supply co. In Indian River Co and Alachua  Co since 1965

Name of our Co, Indian River Parts Supply

Owner Edward Baud

Contack   mixerparts082@gmail.com

Phone 772-713-3763

Hours of operation 9:00 AM 2:30 PM

Veteran Owned

We do offer Tech Service to the best of our knowledge for Mixer, Meat Grinders, Patty Machines, Meat Slicers, And Tenderizers 

We Ship Daily and stock 95% of the items we sell

You will Like doing business with us as we have been in your shoes and know what down time means

Thanks for Visiting

Ed Baud