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Whisker free, pre-flushed and vacuum bagged. 35mm-38mm. 1st quality natural sausage casings. Stuffing capacities vary according to the number of links per pound and how tight the casing is stuffed. Although our natural hog casings are held to firm specifications, there may be a slight variance in stuffing diameter, hence 35mm - 38mm. This may also have an impact on stuffing capacity. Normal stuffing capacity for a hank of hog casings is 100 to 120 pounds or more. Use for fresh or smoked Polish sausage, Italian sausage, boudin,knockwurst, pepperoni, and others.
We have been an Established Foodservice Supply co. In Indian River Co and Alachua Co since 1965
Name of our Co, Indian River Parts Supply
Owner Edward Baud
Contack mixerparts082@gmail.com
Phone 772-713-3763
Hours of operation 9:00 AM 2:30 PM
Veteran Owned
We do offer Tech Service to the best of our knowledge for Mixer, Meat Grinders, Patty Machines, Meat Slicers, And Tenderizers
We Ship Daily and stock 95% of the items we sell
You will Like doing business with us as we have been in your shoes and know what down time means